The Lumination Lab
Single-Cell Peanuts Pecan Pistachios or Coffee Beans Design Silicone Chocolate Mold Mousse Cake Mold Dessert Baking Tools
Single-Cell Peanuts Pecan Pistachios or Coffee Beans Design Silicone Chocolate Mold Mousse Cake Mold Dessert Baking Tools
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SPECIFICATIONS
Feature: Stocked,Eco-Friendly
High-concerned chemical: None
Material: Silicone
Model Number: Mousse Mold
Type:Mousse Cake Mold
Material:Silicone
Color:Random
Size:As the picture shows
Weight:As the picture shows
Temperature Range: -40 ~ +230 ℃
Product Contains: 1 Mold
1.Preferred raw materials, carefully designed mold shapes, making perfect cake works
2.Edible Grade Silicone:Low carbon environmental protection,non-toxic and tasteless,soft,non-stick,not easy to aging,easy to clean,easy to demould,Durable.
3.Temperature range: -40--230 centigrade,baking,freezing still remain soft and not deformation,can be safelyused in the oven, microwave,refrigerator.
4.Versatile application for muffin pastry french dessert,chocolate mousse cake.
5.Silicone mold needs to be cleaned before and after use.
